Session Title |
Start Time |
End Time |
Meeting Room |
Full Name |
Institute Name |
Role |
Presentation Name |
Subject Code/Sections |
Strengthening the U.S. Specialty Crop Industry: Drivers of New Technology Adoption and Economic Success |
8/1/2022 10:00:00 AM |
8/1/2022 11:30:00 AM |
Grand Ballroom D |
Ariana Torres, PhD |
Purdue University |
Speaker |
Value-Added Technologies in the Specialty Crop Industry: Exploring Farmers’ Drivers and Technology Impacts on Economic Performance |
SCE |
Chanjin Chung |
Oklahoma State University |
Moderator |
|
JooHun Han |
Oklahoma State University |
Speaker |
Professional Networks and Technology Adoption: An Analysis of Twitter Data from Golf Course and Athletic Field Managers |
Luis A. Ribera |
Texas A&M University |
Speaker |
Building Representative Farms to Evaluate the Economic Characteristics of Specialty Crops |
Uma Parasuram |
University of Minnesota |
Speaker |
Investigating the Economic Impact of Winter Stress on U.S. Golf Courses |
Essential (Soft) Skills – The Demand Needs Supply |
8/1/2022 10:00:00 AM |
8/1/2022 11:30:00 AM |
Gold Key I |
Aaron J. Johnson |
University of Idaho |
Speaker |
AgriMASS Revisited |
AEM, TLC |
|
|
|
Industry Perspective on Essential Skills Discussion |
Vincent Amanor-Boadu |
Kansas State University |
Speaker |
Discussant on Next Steps |
Behavioral insights for climate change policy: evidence from lab and field experiments |
8/1/2022 10:00:00 AM |
8/1/2022 11:30:00 AM |
Platinum 2 |
Emilie Zentner |
University of Alberta |
Speaker |
The effects of strong and weak upstream indirect reciprocity on voluntary contributions to public goods - some experimental evidence |
AERE, ENV |
Emma Grazier |
University of Massachusetts Amherst |
Speaker |
All this effort for what? The effect of temporal distance on risk mitigation effort for self and others |
Laura A. Paul |
University of Delaware |
Speaker |
Spatial coordination of home buyouts in flood-prone areas: experimental evidence on economic mechanisms and their tradeoffs |
Sarah E. Meyer |
University of Delaware |
Speaker |
Investigating consumer willingness to pay for low-methane ground beef |
Cattle Prices, Transaction Efficiencies, Production Challenges, and Technologies in Latin America |
8/1/2022 10:00:00 AM |
8/1/2022 11:30:00 AM |
Elite 2 |
Bruno A. Lanfranco |
INIA-Uruguay |
Speaker |
Past, Present, and Future Challenges of Beef Cattle Production in the Rio de la Plata Grasslands. |
INT, LAS |
Felipe Peguero |
CATIE, Costa Rica |
Speaker |
Technologies, Innovations and Practices to Support the Low Carbon Transformation of Livestock in the LAC region |
Jameson Augustin |
Texas A&M-Commerce |
Speaker |
A Hedonic Analysis of Cattle Prices in Nicaragua. |
Samuel D. Zapata |
Texas A&M University |
Speaker |
Transaction Efficiencies in Cattle Auction Sales |
Gender role in agricultural and economic decision making: An experimental and behavioral economic examination |
8/1/2022 10:00:00 AM |
8/1/2022 11:30:00 AM |
Grand Ballroom C |
Diya Ganguly |
University of Delaware |
Speaker |
Role of gender identity on conservation in an agricultural land leasing context: a lab experiment |
CWAE, IBES |
Marina Nacka |
Ss. Cyril and Methodius University in Skopje |
Speaker |
Women empowerment and intra-household bargaining power: Results from a lab-in-the-field experiment |
Michelle Segovia |
University of Missouri |
Speaker |
Effect of farmers’ gender and race on public support |
Peilu Zhang |
Cornell University |
Speaker |
Social Roles and Competitiveness: My willingness to compete depends on who I am (Supposed to be) |
Shuoli Zhao |
University of Kentucky |
Speaker |
Gender differences in economic decision making |
Rural Health Care Availability: Impacts on communities, economies, and health outcomes |
8/1/2022 10:00:00 AM |
8/1/2022 11:30:00 AM |
Grand Ballroom G |
Anders T. Van Sandt |
University of Wyoming |
Speaker |
Changes in health care access and health outcomes in rural areas |
CRENET, HES |
Claudia A. Rhoades |
Oklahoma State University |
Speaker |
Did telehealth-enabled Electronic Medical Records ease losses in hospital revenue during COVID-19? |
John L. Pender |
USDA-Economic Research Service |
Moderator |
|
Kelsey L. Conley |
USDA - ERS |
Speaker |
Growing rural health disadvantage: Increase in natural cause, mid-life mortality |
Sarah A. Low |
University of Missouri |
Speaker |
Labor market impacts of increasing worker-age mortality: A mixed methods analysis |
Exploring Careers in Academia, Industry, and Government |
8/1/2022 10:00:00 AM |
8/1/2022 11:30:00 AM |
Grand Ballroom A |
Caitlin L. Herrington |
Michigan State University |
Speaker |
Caitlin Herrington |
GSS |
Carson Reeling |
Purdue University |
Speaker |
Dr. Carson Reeling |
Elizabeth A. Dobis |
USDA - Economic Research Service |
Speaker |
Dr. Elizabeth Dobis |
Megan N. Hughes |
Purdue University |
Moderator |
|
Preparing Graduate Students to Teach |
8/1/2022 10:00:00 AM |
8/1/2022 11:30:00 AM |
Grand Ballroom H |
Hannah Elizabeth Shear |
Oklahoma State University |
Speaker |
Graduate Training Survey Results & An Example of Oklahoma State's Teaching Practicum for PhD Students |
COSBAE, TLC |
Julianne Treme |
North Carolina State University |
Speaker |
TBD |
Katherine M. Lacy |
University of Nevada, Reno |
Speaker |
TBD |
Na Zuo |
University of Arizona |
Speaker |
Teaching as a Graduate Student: A One-Credit Teaching Module Case |
Washington Policy Outlook |
8/1/2022 10:00:00 AM |
8/1/2022 11:30:00 AM |
Platinum 5 |
Anne Simmons |
Committee on Ag |
Speaker |
Perspectives from the House Agriculture Committee, Majority |
EXT |
Bart L. Fischer |
Texas A&M University |
Moderator |
|
Joe Shultz |
Senate Committee on Agriculture, Nutrition & Forestry |
Speaker |
Perspectives from the Senate Agriculture Committee, Minority |
John C. Newton |
American Farm Bureau Federation |
Speaker |
Perspectives from the Senate Agriculture Committee, Majority |
Seth D. Meyer |
USDA |
Speaker |
Perspectives from USDA |
Trevor R. White |
U.S. House Agriculture Committee |
Speaker |
Perspectives from the House Agriculture Committee, Minority |
New developments in Agri-food E-commerce Studies: Conceptual Frameworks and Applications of Big Data |
8/1/2022 10:00:00 AM |
8/1/2022 11:30:00 AM |
Gold Key II |
Di Fang |
University of Florida |
Speaker |
Online review platform as social network: A case study on peer effect of perception on healthy foods |
ECONO, FAMPS |
Guang Tian |
University of Wisconsin-Madison |
Speaker |
Expert opinion vs online reviews: Complements or substitutes |
Liang Lu |
University of Idaho |
Moderator |
|
Liang Lu |
University of Idaho |
Speaker |
“Pictures are for reference only?” Artificial Intelligence-based photo content analyses in restaurant reviews |
Thomas A. Reardon |
Michigan State University |
Speaker |
E-commerce platform adoption as portfolio selection |
Academy’s Response: How then shall we teach? |
8/1/2022 1:00:00 PM |
8/1/2022 2:30:00 PM |
Gold Key I |
Eric Micheels |
University of Saskatchewan |
Speaker |
Essential skills as a Micro-Credentials |
AEM |
Iuliia Tetteh |
Illinois State University |
Speaker |
Essential skills sought by ag-banking industry |
Nathan Harness |
Texas A&M University |
Speaker |
Intentionally introducing soft skills through the back door |
Climate, Environment, Resources, and Agriculture in China |
8/1/2022 1:00:00 PM |
8/1/2022 2:30:00 PM |
Grand Ballroom G |
Jianxin Guo |
Beijing Academy of Agricultural and Forestry Sciences |
Speaker |
Has COVID-19 Accelerated E-commerce of Agricultural Products? Evidence from Monthly Sales Data of Online Stores |
CHINA |
Grand Ballroom G |
Miao Li |
Huazhong Agricultural University |
Speaker |
Do Market Makers Contribute to the Market Quality of Chinese Commodity Futures Markets? |
Grand Ballroom G |
Quan Quan |
Nanjing Agricultural University |
Speaker |
Does Fertilizer Application Respond to Climate Change? |
Grand Ballroom G |
Sihan Lv |
Nanjing Agricultural University |
Speaker |
Industrial Pollution and Wheat Productivity: Evidence from Power Plants in North China |
Grand Ballroom G |
Xiaobing Wang |
Peking University |
Speaker |
Agricultural Tax, Climatic Shocks and Food Riots in the Eighteenth-Century China |
Grand Ballroom G |
Xiaoxi Wang |
Zhejiang University |
Speaker |
Long-term Implications of China’s Fertilizer Policy Reform for the Environment and Food Security |
Grand Ballroom G |
Yuze Wang |
Huazhong Agricultural University |
Speaker |
Health Impacts of Two Policies Regulating SO2 Air Pollution: Evidence from China |
Grand Ballroom G |
Zhan Wang |
Purdue University |
Speaker |
Impacts of China’s South-North Water Transfer Project on Agriculture: A Multi-Scale Analysis of the Food-Land-Water System |
Linking food security, land use, and climate change in Latin America |
8/1/2022 1:00:00 PM |
8/1/2022 2:30:00 PM |
Grand Ballroom K |
Carlos A. Fontanilla-Diaz |
University of Tennessee |
Speaker |
Pathways to positive gains in carbon stocks and GHG reduction from agriculture. An application to the Colombian Orinoquía |
FSN, LAS |
Emiliano Lopez Barrera |
Texas A&M University |
Speaker |
Determinants of food waste of emerging economies in Latin America: insights of Mexico and Chile |
Grace Melo |
Pontificia Universidad Catolica de Chile |
Discussant |
|
Luis Peña-Lévano |
University of Wisconsin-River Falls |
Speaker |
Food security and climate change: evidence in Chile |
International development research and the land grant mission |
8/1/2022 1:00:00 PM |
8/1/2022 2:30:00 PM |
Grand Ballroom D |
Benjamin Schwab |
Kansas State University |
Moderator |
|
INT |
Sarah Janzen |
University of Illinois |
Presenter |
|
David Zilberman |
University of California-Berkeley |
Panelist |
|
Titus Awokuse |
Michigan State University |
Panelist |
|
Sally Thompson |
University of Illinois |
Panelist |
|
Alex Winter-Nelson |
University of Illinois |
Panelist |
|
Examining Grant and Funding Disparities Between 1862, 1890, and Minority Serving Institutions |
8/1/2022 1:00:00 PM |
8/1/2022 2:30:00 PM |
Grand Ballroom H |
Alfred L. Parks |
Prairie View A&M University |
Speaker |
Alfred Parks |
COSBAE |
Christopher G. Davis |
USDA-Economic Research Service |
Moderator |
|
Kenrett Y. Jefferson-Moore |
North Carolina A&T State University |
Speaker |
Kenrett Jefferson Moore |
Lurleen M. Walters |
University of Florida |
Speaker |
Lurleen Walters |
Norbert L.W. Wilson |
Duke University |
Speaker |
Norbert Wilson |
Advancements in Food Marketing and Policy through Agricultural Economics Experiments |
8/1/2022 1:00:00 PM |
8/1/2022 2:30:00 PM |
Gold Key II |
Brandon R. McFadden |
University of Delaware |
Speaker |
The ‘Branding’ Effectiveness of HarvestPlus Biofortified Crops |
FAMPS, EXECON |
Carola Grebitus |
Arizona State University |
Moderator |
|
Jane M. Kolodinsky |
University of Vermont |
Speaker |
Consumer Preferences for Sustainability Labels on Hemp Textiles |
Katherine Harris-Lagoudakis |
Iowa State University |
Speaker |
Price Labeling Regulations and Consumer Welfare: Evidence from Canned Tuna |
Koichi Yonezawa |
Cornell University |
Speaker |
Consumer Preferences for Country-of-Origin Labeling on Beef: Insights from Japan |
Mariam Ishaq |
Sdsu |
Speaker |
Consumer Preferences for Carbon-friendly Labeled Beef |
Nick Rose |
University of Vermont |
Speaker |
Consumer Preferences for “Healthy” Claims on Food Products: Insights from the Federal Register |
Sean B. Cash |
Tufts University |
Speaker |
Cultivating the Right Image: Consumer Interest in Naming Conventions for Cellular Agriculture Products |
Vincenzina Caputo |
Michigan State University |
Speaker |
Cultural Cognition and Consumer Acceptance of Gene-Editing in Food Production |
Measuring Demand and Supply of Private Food Assistance in the US |
8/1/2022 1:00:00 PM |
8/1/2022 2:30:00 PM |
Grand Ballroom J |
Andrew Hanks |
Ohio State University |
Moderator |
|
FSN, HES |
Andrew Hanks |
Ohio State University |
Speaker |
Household and County Demand for Food Assistance during COVID-19 |
Anne Byrne |
Food Economics Division, Economic Research Service USDA |
Speaker |
Food Assistance Use Over the Life Cycle in the United States |
Craig G. Gundersen |
Baylor University |
Discussant |
|
Ekaterina Stoliarova |
Arizona State University |
Speaker |
Food Insecurity and Food Bank Donations |
Heterogeneous Impacts of Rural Broadband and Broadband Programs |
8/1/2022 1:00:00 PM |
8/1/2022 2:30:00 PM |
Elite 2 |
Christina Biedny |
Oklahoma State University |
Speaker |
Does Faster Broadband Mean Faster Growth for Rural Businesses? |
CRENET, SENIOR |
John L. Pender |
USDA-Economic Research Service |
Speaker |
Impacts of the BIP on Broadband Adoption, Employment, Telework, and Wages by Race and Ethnicity |
Kelsey L. Conley |
USDA - ERS |
Speaker |
Impacts of the Broadband Initiatives Program on Minority-Owned and Women-Owned Businesses |
Promoting Mental Health, Diversity, Equity, and Inclusion |
8/1/2022 1:00:00 PM |
8/1/2022 2:30:00 PM |
Grand Ballroom C |
Amy W. Ando |
University of Illinois at Urbana-Champaign |
Speaker |
Dr. Amy Ando |
CWAE, GSS
|
Ariel Ortiz-Bobea |
Cornell University |
Speaker |
Dr. Ariel Ortiz-Bobea |
Kelly A. Grogan |
University of Florida |
Speaker |
Dr. Kelly Grogan |
Mo Alloush |
Hamilton College |
Speaker |
Dr. Mo Alloush |
Natalie R. Loduca |
Michigan State University |
Moderator |
|
Zoë Plakias |
The Ohio State University |
Speaker |
Dr. Zoë T. Plakias |
Inference for Regression with Clustered Errors |
8/1/2022 1:00:00 PM |
8/1/2022 2:30:00 PM |
Platinum 10 |
A. Colin Cameron |
UC Davis |
Speaker |
Inference for Regression with Clustered Errors |
ECONO |
The Costs of Salinity for Agricultural Production and Policy Implications |
8/1/2022 1:00:00 PM |
8/1/2022 2:30:00 PM |
OC 1 |
Ellen Bruno |
University of California, Berkeley |
Speaker |
Groundwater Quality, Crop Choice, and Implications for the Cost of Sea-level Rise |
ENV |
Grant E. Gardner |
Kansas State University |
Speaker |
Does irrigation behavior coordinate with irrigator perceptions of water quality? |
Jordan F. Suter |
Colorado State University |
Speaker |
Estimating the Effects of Salinity and Irrigation Sources on Agricultural Land Values in Colorado’s Lower Arkansas River Valley |
Mani Rouhi Rad |
Clemson University |
Speaker |
Managing Salinity Using an Integrated Hydro-Salinity-Economic Model |
Agricultural risk management in the present and the future: Industry Perspectives |
8/1/2022 2:45:00 PM |
8/1/2022 4:15:00 PM |
Gold Key I |
Connor Brach |
AM Best |
Speaker |
Effective rating services for an uncertain future |
ARA, EXT |
Cory G. Walters, PhD |
University of Nebraska |
Speaker |
Crop marketing decisions under increasing weather uncertainty |
Thomas P. Zacharias |
National Crop Insurance Services |
Speaker |
Recent Developments in Crop Insurance: An Industry Perspective |
Ryann Wakefield |
Verisk/Extreme Event Solutions |
Speaker |
Agricultural risk modeling challenges under changing climate |
Purging Pests and Pulling Weeds: The Economics of Invasive Species Management |
8/1/2022 2:45:00 PM |
8/1/2022 4:15:00 PM |
Elite 2 |
Michael P. McCullough |
California Polytechnic State University, San Luis Obispo |
Moderator |
|
AUS |
Paul Mwebaze |
UC-Davis |
Speaker |
The Role of Climatic Similarity and Bridgeheads in Two Centuries of Trade-Driven Global Ant Invasions |
Richard T. Yao |
Scion |
Speaker |
How Acceptable are Biosecurity Response Tools? Insights from A Survey of New Zealanders |
Sorada Tapsuwan |
CSIRO |
Speaker |
Foot and Mouth Disease Prevention and Management |
Tim Capon |
CSIRO |
Speaker |
Area-wide Management of Weeds in Cropping Systems |
Trends in Food Marketing - Experimental Applications |
8/1/2022 2:45:00 PM |
8/1/2022 4:15:00 PM |
Grand Ballroom A |
Di Fang |
University of Florida |
Speaker |
Evaluating Carbon Tax for Burgers: A Choice Experiment Approach |
CHINA,EXECON |
Erpeng Wang |
Nanjing Tech University |
Speaker |
Chinese Consumers’ Risk Perception and Preferences of Imported Cold Chain Beef Steak in COVID-19 |
Hong Holly Wang |
Purdue University |
Speaker |
Consumer Stigmatization against COVID-19 Recovered Patients in China: Results from Hypothetical and Non-Hypothetical BDM Auction Experiments |
Jiayu Sun |
Michigan State University |
Speaker |
Chinese Food Values and the Market for Alternative Meat and Dairy Products |
Shijun Gao |
Arizona State University |
Speaker |
Explaining Consumers’ Willingness to Pay for Country-of-Origin Labeling for Beef with Ethnocentrism |
Wuyang Hu |
The Ohio State University |
Speaker |
Decoy Effect in Food Purchases |
Xiaoge Gao |
Renmin University of China |
Speaker |
Participation Benefits and Construction of a Traceability Database in the Food Supply Chain: An Experiment |
Novel approaches to food security |
8/1/2022 2:45:00 PM |
8/1/2022 4:15:00 PM |
Gold Key II |
Anne Byrne |
Food Economics Division, Economic Research Service USDA |
Speaker |
The Relationship Between Medicaid Coverage and Food Pantry Use |
CWAE, ENV |
Dilek Uz |
University of Nevada-Reno |
Speaker |
Alleviating impacts of health insurance on child nutrition in a developing country |
Travis J. Lybbert |
University of California, Davis |
Speaker |
Impact Investing in Food Security: Enhancing Urban Food Environments by Supporting Small & Medium Enterprises in Sub-Saharan Africa |
|
|
|
|
Andrew Hultgren |
University of Chicago |
Speaker |
Estimating Global Impacts to Agriculture from Climate Change Accounting for Adaptation |
Tips for navigating your teaching career |
8/1/2022 2:45:00 PM |
8/1/2022 4:15:00 PM |
Grand Ballroom B |
Ryan M. Loy |
Oklahoma State University |
Moderator |
|
GSS, TLC |
|
|
|
AAEA Teaching Award: Less Than Ten Years’ Experience |
|
|
|
AAEA Teaching Award: More Than Ten Years’ Experience |
Nathanial Trull |
Oregon State University |
|
AAEA Graduate Teaching Award |
Revising Determinants of Fruit and Vegetable Consumption |
8/1/2022 2:45:00 PM |
8/1/2022 4:15:00 PM |
Grand Ballroom C |
Andres Silva |
Universidad Central de Chile |
Speaker |
(Mis)understanding of Five a Day Concept: A Cross Country Comparison of Four Latin-American Countries |
LAS |
Belem D. Avendano |
Universidad Autónoma De Baja California |
Speaker |
The Impact of COVID-19 on Food Consumption in Mexico |
David Magana |
Rabobank |
Discussant |
|
Steven S. Zahniser |
USDA-Economic Research Service |
Speaker |
How Do the Determinants of U.S. Fruit and Vegetable Demand Differ Between Imports and Domestically Grown Produce? |
Ensuring Food Safety: Perspectives from the U.S. and Low- and Middle-Income Countries |
8/1/2022 2:45:00 PM |
8/1/2022 4:15:00 PM |
Grand Ballroom D |
Clare A. Narrod |
University of Maryland |
Speaker |
Findings from the roll out of produce safety rule training as part of FSMA in Latin America and the Caribbean |
FSN, INT |
Gregory M. Astill |
USDA-Economic Research Service |
Speaker |
Food Safety on U.S. Post-harvest Produce Operations |
Michael E. Ollinger |
USDA-Economic Research Service |
Speaker |
Moral hazard and testing for Salmonella in chicken carcasses: why the approach matters |
Vivian Hoffmann |
IFPRI |
Speaker |
Informal firm and consumer response to food safety information in a low-income setting |
Animal Disease Prevention and Biosecurity in the US |
8/1/2022 2:45:00 PM |
8/1/2022 4:15:00 PM |
Grand Ballroom G |
David P. Anderson |
Texas A&M University |
Speaker |
Economic Evaluation of Cattle Fever Tick Programs |
HES |
Lee Schulz |
Iowa State University |
Speaker |
In the fight against African swine fever, how would consumers view all possible prevention and intervention measures? |
Tom Marsh |
Washington State University |
Speaker |
The Global Burden of Animal Disease: Economic Metrics and Measurements |
Tori Marshall |
University of Tennessee |
Speaker |
Biosecurity Knowledge and Implementation among Oklahoma Cow-Calf Producers |
Do Farmers and Communities Really Win from Farm to School Programs? |
8/1/2022 2:45:00 PM |
8/1/2022 4:15:00 PM |
Marquis Northwest |
Jeffrey K. O'Hara |
USDA - Office of the Chief Economist |
Speaker |
Which Schools in Michigan and Oregon Received Reimbursement Incentives for Local Food Purchases? |
FAMPS, EXT, SS-AAEA |
Lei Xu |
The Ohio State University |
Speaker |
Do Farm to School Procurement Subsidies Affect Local Produce Prices? Evidence from Apple Markets |
Pratyoosh Kashyap |
Department of Agricultural and Resource Economics, Colorado State University |
Speaker |
Farm to School Intensity and the Role of Community Capitals |
Zoë Plakias |
The Ohio State University |
Speaker |
Impacts of Farm to School Procurement Subsidies on School Districts and Communities |
Labeling Initiatives and Public Policy |
8/1/2022 2:45:00 PM |
8/1/2022 4:15:00 PM |
Grand Ballroom J |
Jane M. Kolodinsky |
University of Vermont |
Speaker |
Who is looking at GM and non GM labels? Identifying the interplay between the non GMO-project label and the National Bioengineered Food Disclosure Standard (NBFDS) |
FAMPS, FSN |
Kate B. Fuller |
Montana State University |
Speaker |
Can Direct Trade Labeling support Fair Pay of Coffee Growers? |
Nick Rose |
University of Vermont |
Speaker |
Consumer and food industry perspectives on the National Bioengineering Food Disclosure Standard |
Sean B. Cash |
Tufts University |
Speaker |
Where’s the label? Addressing the failure of online food retailers to ensure access to required food labeling information |