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Coffee for a Cause

Wiley and the Agricultural & Applied Economics Association (AAEA) Announce New Partnership

The Avian Flu Disaster: A Special Choices Magazine Theme

AAEA Names New President-Elect

Whatâ€™s Happening with Hops?

Choosing Less-Healthy Options in the School Lunch Line

New Survey: Spike in Bee Deaths Could Impact Economy

Putting a Tax on Bottled Water

Focus on International Agricultural Development

The Advertising and Habit of E-Cigarettes

Extension Services Keeping Farmers on the Farm

Declining Milk Prices Causing Serious Economic Consequences

Forecasting a Decline in Farm Income in 2016

â€œUnnaturally Deliciousâ€

Focus on Food Safety: A Special Choices Magazine Theme

Ethanol Mandate and the Price You Pay for Gas

AAEA Members to Address Capitol Hill on Farm Income

Making Fruits and Vegetables More Affordable

Food Deserts and Childhood Obesity: Is There a Connection?

The Changing Climate and its Impact on Water

New Thoery in Obesity in Food Deserts

Linking Water Pollution to Nutrient Prices

Store It or Conserve It?

Nutrition Debate: To Supplement or Substitute - AAEA Member Research

Forecasting Future Demand in Californiaâ€™s Water Crisis

AAEA Elects New Executive Board Member

Finding Healthy Food Away From Home

Seeking Solutions to Real-World Problems Part of AAEA Annual Meeting

The Demand for Ethanol in Our Gas Tank

Protecting the Backbone of the U.S. Food Supply

Could Our Love of Ethanol Create a Worldwide Food Crisis?

Could New Nutrition Labels Lead to Healthier Choices?

Making SNAP Decisions

Climate Change and Civil Conflict: The Rainfall Impact

Struggles in the Search for Healthy Food Options

Obesity and Diabetes: The Social Network Effect

AAEA Names New President

AAEA Elects New Executive Board Member

Putting a Tax on Sugary Drinks

GMO Labeling, Food Safety Headline AAEA Annual Meeting

GMO Labeling Debate Part of AAEA Annual Meeting

The Big Debate Over Big Soda Size Restrictions

Are Grocery Taxes Keeping People From Food They Need?

The High Cost of Keeping Food Safe

What a GMO Ban Would do to Economy and Environment

More than Malt and Hops: Difficulties in Running a Brewery

Challenges in Expanding the Urban Farming Movement

The Lasting Impact of Extreme Weather in the U.S.

Impact of the TPP on the U.S. Dairy Industry

Eliminating Food Deserts May Take More than a Grocery Store

The Impact of Foodborne Illness Outbreaks: Tomatoes

Impact of Government Buying $20 Million of Cheese

What Trees and Taxes Have in Common: AAEA Member Research

Impact of â€œRadical Shiftâ€ in African Agriculture Felt Worldwide

Choices Magazine Celebrates 30 Years

The Impact of Online Shopping on Grocery Prices: AAEA Member Research

Study Shows Whole Grains Lead to Wholesale Changes in WIC

AAEA Member Wally Tyner Honored for â€œAdvancing Science to Serve Societyâ€

New Findings in the Effort to Eliminate Food Deserts

The â€‹Wicked Problem of Herbicide Resistant Weeds

How School Food Programs Impact Studentsâ€™ Diets

Focus on the Next Farm Bill: A Special Edition of Choices Magazine

Can Discounts Keep Children From Buying Junk Food?

Time to Make Some SNAP Changes? New AAEA Member Research

Finding Impactful Ways to Fight Food Waste Epidemic

A Change in the Corn Market: New AAEA Member Research

AAEA Members Available for Expert Analysis on New Administrationâ€™s Policies

Mexico Threatening to Stop Buying Corn from U.S.

Fighting Food Waste With Taxes

Risks and Benefits of Water Conservation

Debating the Future of SNAP: AAEA Members Provide Expert Analysis

Shaping Research Priorities Based on Practical Challenges

Media Advisory

AAEA President Jayson Lusk Named Winner of Borlaug CAST Communication Award

Presidentâ€™s Plans Lead to Farm Labor Concerns: Choices Magazine Special Edition

Why Farmland Conservation Efforts May Not Be Growing

Nutrition Assistance and Food Insecurity in America: New Article in American Journal of Agricultural Economics

Report: New Budget Plan Would Kick Millions off Food Stamps

AAEA Member Research: Is Food Waste Overstated?

Focus on Policy Impact Headlines AAEA Annual Meeting in Chicago

Brand New Research into Food Safety in the Fields

â€œEffects of U.S. Policies on Illegal Migrationâ€

Marijuana Research Grows Alongside Legal Use of Drug

Cheers! Economics of Alcohol Part of AAEA Annual Meeting

Social Status or Going Green: The Habits of Hybrid Car Drivers

Innovative Research Tool to be Revealed at AAEA Annual Meeting

Big Money on the Line in Farm Bill Fight

Popular Economist, Author Dan Ariely to Speak at AAEA Annual Meeting

Finding Ways to Measure the Increasing Food Waste Issue

Changing Nutrition Program to Help Women and Children

The Craft Beer Boom: Choices Magazine Special Edition

Food Labels: The Good, the Bad, and the Ugly

Turkeys, Trade, and the Avian Flu: AAEA Member Research

Fighting the Disease Killing Citrus Crops

Happier Hens Could Mean You Pay More For Eggs

Agricultural Economist Wins 2017 World Food Prize

AAEA President Jayson Lusk Named Winner of Borlaug CAST Communication Award

â€œCan Beer Consumption Be Part of a Healthy Diet?â€

Considering Critiques of the Growing â€œFood Movementâ€

Dr. Jill McCluskey Named to NAS Board on Agriculture and Natural Resources

Finding Real-Life Solutions to Growing Food Waste Epidemic

â€œEconomic Effects of the U.S. Food Safety Modernization Actâ€

Tax and Trade Changes among AAEA Sessions at ASSA Annual Meeting

The E-Commerce Effect on Agriculture and Food

AAEA Economist: President Trumpâ€™s Policies Could Lead to Trade Trouble

Agriculture Production and the Impact on Health and Diets

Expert Available on E. coli Outbreak, New Food Safety Standards

Learning Lessons From the Past in Current Farm Bill Debate

Do Sunday Sales Lead to Increase in Underage Drinking?

Can U.S. Organic Production Keep Up with Growing Demand?

Researchers Discuss Farm Income Briefing in Senate

Africa Decrease in Food Availability, Increases Violence

Priorities and Solutions for Society Challenges

Trashing Leftovers: What Influences the Decision?

SNAP-ing to Attention: Future Research on Food Assistance Programs

Are Farmers Ready for Increasing Interest Rates?

Capturing Synergies Between Youth Livelihoods and Agricultural Transformation

Fruit vs. Menthol: Consumer Preference in E-Cigarettes

WIC Vouchers and their Purchasing Power Across Metropolitan Areas

Is There a Relationship between Farmers Markets and Food-Borne Illness?

Connecting Entrepreneurship and Regional Food Networks

Long-term Effects of Meat Recalls

What to Serve a Millennial for Dinner

Three AAEA Members Elected to Associationâ€™s Leadership

Spending Food Assistance Money in a SNAP

AAEA Members Represent in D.C. Exhibition

U.S.â€“China Trade Dispute and Potential Impacts on Agriculture

Could the Price of Labor-Intensive Crops Increase?

AAEA Invites You to Attend the 2018 Annual Meeting

Effects of Renegotiating U.S. Trade Agreements

How Far is a Producer willing to go for a Certified Body?

How Much are American Drivers Willing to Pay for Ethanol?

Improving Market Efficiency and Reducing Food Waste

United States Challenges Chinaâ€™s Price Support and Market Access

How will International Trade Impact Agriculture?

Is Agriculture and Food Becoming CRISPR?

2018 Farm Bill: Outcomes and Consequences

On a High of Legalization, Leading to Low Prices

Washington Policy Outlook on Farm Bill Debate

Cutting U.S. Food Waste in Half

Food Fraud, Food Safety, and Public Policy

Changes in the Guest Worker Program

Will Immigration Policies Lower Rural Economic Development Opportunities?

Effects of Time and Location for School Breakfast Participation

Over 40 Awarded at 2018 AAEA Annual Meeting

What Will the Relocation of ERS Mean for Economists?

Do Stores Located in Underserved Communities Offer Less Healthy Items?

Did the Salmonella Outbreaks cause Decline in Egg Sales?

A Sweet Deal for Genetically Engineered Sugar

Engaging Consumers in the Dynamic Local Foods Marketplace

How Do Income Levels Effect the Opioid Epidemic?

Perdue Appoints Purdue Department Head to Board

Putting Your Money Where Your Political Mouth Is

Food Insecurity and Its Relationship with Terrorism

Milking It for all Itâ€™s Worth: Difficulties from Long-Running Structural Changes in the Dairy Industry

Agricultural Data Act of 2018: To Pass or Not to Pass

AAEA Invites the Press to Attend AAEA Sessions at 2019 ASSA Annual Meeting

Restoring the American Dream with Research and Policymakers

The Right and Wrong Price of Healthy Food

Ethical Research in Agricultural and Applied Economics

The Buzz on Honey and Pollination Services with Declining Pollinators

NAFTA 2.0: The Wins and Losses in the USMCA

Crop Insurance in Asia and Africa: Does One Size Fit All?

PayMeToo Movement: Gender Gaps in the Workplace

Does a School Fruit and Veggie Program Lead to Healthy Eating Habits?

Agriculture and Nutrition: Unpacking the Pathways to Reducing Malnutrition

Does Saving Money at Walmart Really Help You Live Better?

Association Announces 2019 Class of Fellows

Zilberman Awarded 2019 Wolf Prize

Empirical Evidence Suggests Negligible Indirect Land Use Effect of Corn Ethanol in the U.S.

Do Larger Farms Mean More Productivity?

Does the Price of Groceries Change the Amount of Wasted Food?

Economic Considerations in Evaluating Food Loss and Waste: Is Zero Optimal?

Sour Milk: How Canada May Be a Loser under USMCA

Waste Not Want Not: Public Policy on Household Food Waste

Getting to the Root of the Issue: Decline in the Hemp Market

Passing the Buck: Taxes on Rented Farmland

How Dependent is the United States on the Guest Worker Program?

Zilberman Named Member of National Academy of Sciences

USDA Crop & Livestock Reports

Walmart, Hemp, and Food: Prices Effecting Consumers

Giving into Peer Pressure: Kansas High Plains Aquifer

Three AAEA Members Elected to Associationâ€™s Leadership

Whole Grains on the Rise at Schools Thanks to New Meal Standards

Is Academia Lacking Extension in Economic Departments?

Muhammad Appointed onto Agricultural Policy Advisory Committee

Full Cost of Moving USDA Research Agencies Will Cost Taxpayers Money, Not Save It

AAEA Announces a New Publication Series for Teaching

AAEA Invites You to Attend the 2019 Annual Meeting

Getting Food Taxes Right: The Effect on the Future

Washington Policy Outlook

The Buzz on Declining Colonies: The Future of Beekeeping

Immigration and Labor Policy: Effects on U.S. Workers

Could the Future of Food Labeling be Changing?

Impacts of Climate Change in Agricultural Production

In Short Supply: Ways to Promote Diversity and Inclusion in Agricultural Economics

The Food Value Chain: Some Key Economic and Policy Issues

Will Trumpâ€™s Regulations on Energy be Effective?

How Does Food Choice Change in Specialized Populations?

How are Policy Changes Guiding the Future of Applied Economics?

Over 40 Recongnized at 2019 AAEA Annual Meeting

Ketch(ing)up on Grocery Prices: Am I Getting a Good Deal?

Consumer Preferences: â€œAsiago Styleâ€ vs. Asiago

How Does SNAP Serve as a â€œRight to Food?â€

AAEA Names New Editor of Applied Economics Perspectives & Policy

The Development of a Weather-based Crop Disaster Program

AAEA Names New Co-Editor of Choices Magazine

Flood Insurance and Claims: The Impact of the Community Rating System

Beefing Up Sales: Impacts on Retail and Exports

The Power of Suggestion: â€œTry the White Milk, It Tastes Goodâ€

Can Latin America Benefit from the U.S. and China Trade War?

Changes in the Multilateral Trading System: Impacts to U.S. Agriculture

Getting Cheesy: Canadian Labels for Dairy Products

Important Determinants of Food Insecurity

AAEA Invites the Press to Attend AAEA Sessions at 2020 ASSA Annual Meeting

Itâ€™s Raining Babies? How Climate Change, Migration, and Social Networks are Changing Fertility

Women in Economics - Perspectives and New Initiatives from Five Professional Associations

Climate Change Adaptation in Developing Countries: Constraints on Adaptation and Mechanisms for Relaxing Them

Studying Innovation in Agriculture â€“ New Data and New Tools

How Costco Might Could be Changing the Overall Price of Beans

Are Drones Reaching New Agricultural Heights?

Wine Regulations: Is a Glass of Wine Half-empty or Half-full?

Farmer Adaptations to Climate and Environmental Change

Auto Technology: Effects on Current and Future Economies

Are you Wasting $1800 a Year from Unused Groceries?

Taxi Drivers vs Farm Workers: What are the Differences?

Why are Biofuels Needed to Decrease Greenhouse Gases?

Can Internet Surveys Mimic Food Insecurity Rates Published by U.S. Government?

Getting Noticed on the Shelvesâ€”Are Consumer Interests and Firm Incentives aligned?

Can the Swine Flu Increase the Price of Bacon?

Adoption of Agriculture Innovations

Agricultural Adoption and Behavioral Economics: Bridging the Gap

Would â€œGMOâ€ Product Labels Lead Consumers to Avoid these Foods at the Store?

Predicting Adoption of Innovations by Farmers: What is Different in Smallholder Agriculture?

How the Coronavirus will Change the Future Economy

How Is Americaâ€™s Food System Responding to the COVID-19 Pandemic?

The Future of Corn Cash Price Forecasting

New Plant Breeding Technologies for Food Security and Sustainable Agriculture

The Price of Biodiesel RINs and Economic Fundamentals

Are Farmers Made Whole by Trade Aid?

Having a Beef with Meat Taxes: Toward Optimal Meat Consumption

How Do Agricultural Producers Respond to Uncertain Prices?

Three AAEA Members Elected to Associationâ€™s 2021 Leadership

COVID-19 Impacts on Agricultural Economic Issues

How Does a Pandemic Effect Local Bakeries and Breweries

Do Cottage Food Laws Reduce Barriers to Entry for Food Manufacturers?

Local Food Markets Orientation and Labor Intensity

Farm Consolidation: Successes and Failures of Earlier Modeling

Why food policy has evolved rapidly for the past three decades?

Why Biomass Residue Is Not as Plentiful as It Looks: Case Study on Economic Supply of Logging Residues

AAEA Invites You to Attend the 2020 AAEA Virtual Meeting

Plenary Speakers Headlining the 2020 AAEA Virtual Meeting

Over 40 Recognized at the 2020 AAEA Virtual Meeting

The Millennium Droughts and Australian Agriculture

COVID-19 and the Agriculture Industry: Labor, Supply Chains, and Consumer Behavior

The Sources of Measured US Agricultural Productivity Growth: Weather, Technological Change, and Adaptation

Who Participates in United States Urban Agriculture?

The Razorâ€™s Edge of â€œEssentialâ€ Labor in Food and Agriculture

Which Small Towns Attract Startâ€Ups and Why?

Oil Price Pass Through to Agricultural Commodities

Does Quarantine Stockpiling Lead to Future Food Waste?

2020 USDA NASS Advisory Committee Update

The Impact of COVID-19 in the Grocery Storesâ€™ Meat Fridges

Rushing to Concessions: The Cause and Effects of Soda Tax

COVID-19 Pandemic and its Influence on Food Supply Chains

Food Insecurity Changes in the United States during the Global Pandemic

New School Food Standards Improve Childrenâ€™s Diets

How the Pandemic Could Impact the Price of Chicken Dinner

What can Households do Everyday to Reduce Food Waste?

Has Media Saturation on COVID-19 Changed Labor and Food Supply Chain?

How Many Stores Does it Take to Make Healthy Purchases Easier?

The On-going Gender Pay Gaps in Academia Faculty

AAEA Invites You to their 2021 Sessions at ASSA

The COVID-19 Pandemic: Insights from Agricultural Economists

Worldwide Contracting in Agriculture: Experimental Evidence and Costs

Potential Impacts of a Pandemic on the U.S. Farm Labor Market

Local Food Supply Chain Dynamics and Resilience During COVID-19

Food Quality Inspection, Certification, and Disclosure

Reconsidering the Economics of Identity: Position, Power, and Property

The Impact of COVID-19 on Rural Economies

Big Data and Near-Real-Time Monitoring of Food Emergencies

How Produce Farmers are Feeling the Effects of the Pandemic

Planning for Future Pandemics Using Supply Chain Mapping

AAEA Hires Representation in Washington D.C.

Modern Markets for Functional Foods: Fad or Path to Prosperity?

COVID-19 Effects on National Parks and Recreation

An Examination of Monthly Food Pantry Cycles in the Context of SNAP Benefits

The Effect of Scientific Information on Possible Gene-Edited Solutions for Citrus Greening

Would You Pay More for Milk that has a Redundant Label?

Examining Food Purchase Behavior and Food Values During the COVID-19 Pandemic

Can Digital Technologies Reshape Rural Microfinance?

How Consumer Behaviors May Change Post-Pandemic

Global Food Trade and the Costs of Nonâ€Adoption of Genetic Engineering

Consumer Perceptions After Longâ€term Use of Alternative Irrigation Water

Economic Study Quantifies the Cost of the Trade War on U.S. Agriculture

Can More People in the Household Save Extra Money?

Agricultural Market Response to the COVID-19 Pandemic

Three AAEA Members Elected to Associationâ€™s Leadership

How has COVID-19 Changed the Political Economy?

Should we use Antitrust Policies on Big Agriculture?

AJAE & AEPP Impact Factors Soar in Agricultural Economics & Policy

AAEA & WAEA Invite You to Attend the 2021 Hybrid Joint Annual Meeting

New Frontiers for Agricultural Economics Research Using Data from the U.S. Federal Statistical System

Over 40 Recognized at 2021 AAEA & WAEA Joint Annual Meeting

Competition Issues in the U.S. Beef Industry: Market Concentration, Market Power, and Price-Fixing

How Women Saved Agricultural Economics

Past, Present, and Future: Status of Women and Minorities in Agricultural and Applied Economics

Can China meet its purchase obligations under the Phase One Trade Agreement?

Food Insecurity and COVID-19 Risk in Low- and Middle-income Countries

Can foods produced with new plant engineering techniques succeed in the marketplace?

Does Crop Insurance Participation Affect Cover Crop Adoption?

Whatâ€™s the Impact of Contract Farming on Profits and Food Losses of Okra Growers?

Toward a Circular Corn Belt: Science and Stakeholders, Landscapes and Leadership

COVID-19, Agricultural Markets, and Trade

Food Prices and the Affordability of Healthy Diets: New Data and Methods to Inform Agriculture, Food Systems, Safety Nets and Nutrition Programs

Land Use and Emerging Policy Challenges: Impacts on Society

How Climate Change is affecting Agricultural Production

Frontiers in Applied Productivity Analysis

Did the Distribution of Ad Hoc Farm Payments Affect the 2020 Presidential Election?

Effects of Land Property Rights: Cases from Three Continents

Coble, Gundersen, Nayga, Mishra, Roe, and Smale Named Class of 2022 AAEA Fellows

Food Insecurity Among Older Adults in the U.S.: The Role of Mortgage Borrowing

Investigating Dairy Merger and its Effects on Market Pricing

It's in the bag? The effect of plastic carryout bag bans on where and what people purchase to eat

The U.S.â€™s Power-Based Bargaining and the WTO: Has Anything Really Been Gained?

Using Truck-to-Trunk Programs to Increase Food Security and Help Support Farm Incomes

Meet the Meatless: Demand for New Generation Plant-Based Meat Alternatives

Mitigating Implicit Bias in Student Evaluations: A Randomized Intervention

Corn and Soybean Prevented Planting Acres Response to Weather

Something Fishy in Seafood Trade? The Relation between Tariff and Non-Tariff Barriers

U.S. Agricultural University Studentsâ€™ Mental Well-being and Resilience During the First Wave of COVID-19

Are Students More Behaved After Eating During School Hours?

Do Plant-Based and Blend Meat Alternatives Taste Like Meat?

Market Potential of New Plant-based Protein Alternatives: Insights from Four U.S. Consumer Experiments

The EU's farm to fork strategy: An assessment from the perspective of agricultural economics

Using tweets to predict real-time food shortages

Preferences for Sustainability and Supply Chain Essential Worker Conditions: Survey Evidence during COVID-19

Impacts of Climate Change on Water Management in the South Central Texas Region

Access to Health Care and Rural Worker Productivity

EU Regulation of Genetically Modified Microorganisms in Light of New Policy Developments

AAEA & Wiley Publish First Articles in New Open Access Journal

Consumer Spending Patterns for Plant-Based Meat Alternatives

Food Insecurity and Time use in Elderly vs. Non-elderly: An Exploratory Analysis

The Impact of COVID-19 Trade Measures on Agricultural and Food Trade

Is Beef is Better than Plant-based in Terms of Taste, Price, and Appearance?

AAEA Invites Media & Press to Attend 2022 Annual Meeting

Carbon Markets: Learning from Experience and Visioning for the Future

Food Inflation during the Pandemic: Dissecting Supply Chains and Scanner Data

Heterogeneous Impacts of Rural Broadband and Broadband Programs

Measuring the American Farm Size Distribution: New Evidence of Farm Consolidation

World Food Consequences of the War on Ukraine

Current Opportunities and Future Prospects of Carbon Markets in Agriculture and the Environment

Issues and Challenges with the Beef Supply Chain

Promotional Achievement of Economists: Does Being Agricultural or Female Matter?

Economics of Wildfires in Australia and the United States

[Risk and] Supply Chain Resilience: Lessons from the Pandemic

International Comparisons of Food Consumption Changes and Strategies during the COVID-19 Pandemic

Diversity, Equity, Inclusion, and Belonging in Agricultural and Applied Economics

Changes in the Local Food-at-Home Environment, SNAP Participation, and Dietary Quality: Evidence from FoodAPS

The Achilles Heel of the U.S. Food Industries: Exposure to Labor and Upstream Industries in the Supply Chain

Product Sales and Unintentional Name Association with the Coronavirus Pandemic

Out-sourcing the Dry Season: Cattle Ranchers' Responses to Weather Shocks in the Brazilian Amazon

Farm Labor Supply and Fruit and Vegetable Production

Food Safety Incidents in a Modern Agricultural Market: E. coli in the Romaine Lettuce Industry

Making it Count: Applying Science to Support Universal Broadband

Assessing the Affordability of Nutrient-Adequate Diets

The Impact of No-Till on Agricultural Land Values in the United States Midwest

Minimum Wages and Restaurant Employment for Teens and Adults in Metropolitan and Non-Metropolitan Areas

Competing Farm Programs: Does the Introduction of a Risk Management Program Reduce the Enrollment in the Conservation Reserve Program?

Over 50 Recognized at 2022 AAEA Annual Meeting in Anaheim, CA

Design of the Renewable Fuel Standard Implicated in Leading to the Ethanol Blend Wall

Credibility Crisis in Agricultural Economics

Tariffs, Agricultural Subsidies, and the 2020 US Presidential Election

Resource Booms, State Economic Conditions, and Child Food Security

Standards of identity and Imitation Milk Labeling

The Accuracy and Informativeness of Agricultural Baselines

Disparities in Food Insecurity among Black and White Households

What is free food worth? An evaluation of welfare effects on food pantries

ERS, AAEA Partner to Grow Diversity in Field of Agricultural Economics

The Effects of Freer Trade on Global Agriculture

The Effects of the Affordable Care Act on Seasonal Agricultural Workers

Recent Issues in Agricultural Trade and Policy

Leveraging Large Existing Federal Programs to Induce the Adoption of Climate Smart Conservation Practices

Assessing the Role of Policy and Income in Improving Water Quality and Property Value

Overcoming Barriers to Womenâ€™s Employment and Enterprise Development in Developing Countries

Applying New Insights from Behavioral Economics to Old Puzzels in International Agricultural Development

Frontiers in Food Retail Economics

Estimating the Social Cost of Carbon: Progress and Challenges

Bellemare, Fuglie, Irwin, Pannell, Thilmany, and Wang Named Class of 2023 AAEA Fellows

Hemp Cross-Pollination: Spatial Network Externalities in Agriculture

Reducing food insecurity through equitable investments in irrigation: The case of Niger

Agricultural Windfalls and the Seasonality of Political Violence in Africa

Adapting to Water Restrictions: Intensive versus Extensive Adaptation over Time Differentiated by Water Right Seniority

The Land Use Consequences of Rural to Urban Migration

Limits to Capital: Assessing the Role of Race on the Paycheck Protection Program for African American Farmers in America

Behavioral Agricultural Economics

Beef Price Spread Relationship with Processing Capacity Utilization

Nutrition Assistance Program Take-Up Given Multi-Program Eligibility

Information Rigidities in USDA Production Forecasts

Optimal Index Insurance and Basis Risk Decomposition: An Application to Kenya

A Closer Look at the Relationship between Concentration, Prices, and Market Power in Food Retail

Do Large Farms Make Better Choices?

Market Structure and Resilience of Food Supply Chains Under Extreme Events

Multi-plant Coordination in the U.S. Beef Packing Industry

Understanding the Effect of Cover Crop Use on Prevented Planting Losses

Can a Sustainability Facts Label Reduce the Halo Surrounding Organic Labels?

Evaluating the Tradeoff between Cost-Effectiveness and Participation in Agricultural Conservation Programs

Stocking up and stocking out: Food retail stock-outs, consumer demand, and prices during the COVID-19 pandemic in 2020

Diversification and Resilience of Firms in the Agri-Food Supply Chain

The Impacts of Cash Transfers on Household Energy Choices

Why Donâ€™t Low Income Households Purchase Fruits and Vegetables?

Impacts of U.S. Countervailing Duties on Phosphate Fertilizers

Household Food Waste Trending Upwards in the United States: Insights from a National Tracking Survey

Moving Policies Toward Racial and Ethnic Equality: The Case of the Supplemental Nutrition Assistance Program

Representative vs Convenience Samples

AAEA Invites Media & Press to Attend 2023 Annual Meeting

Advances in Behavioral and Experimental Economics in Applied and Agricultural Economics

Agricultural Policy - Climate, Carbon, and Conservation

Best Practices for Conducting and Publishing Experiments in Agricultural and Food Economics

The Impact of Climate Change on Global Agriculture: Recent Evidence from Three Methodological Approaches

Studying Climate Change from Different Methodological Perspectives

International Development: Climate Change Adaptation

Methodological Advances in Non-market Valuation

Coping with Microaggressions and Harassment in the Profession

2023 Washington Policy Outlook

The Economics of Water Quality

Survival and Growth of Organic Farms Over the Long-run

Do Consumers Support Farms with Beginning and Female Farmers?

The Impact of Crop Insurance on Commercial Bank Loan Volumes

The SNAP Effect: Food Stamps and Americaâ€™s Poorest

Consumer Preferences for Food Away from Home: Dine-in vs. Delivery

Nudging Farmers Towards Low-pesticide Practices: Evidence from a Randomized Experiment in Viticulture

Racial Disparities in Farm Loan Application Processing: Are Black Farmers Disadvantaged?

Global Container Shipping Disruptions, Pop-Up Ports, and U.S. Agricultural Exports

Dollar Store Expansion and Independent Grocery Retailer Contraction

Social Networks and Technology Adoption: Evidence from Church Mergers in the U.S. Midwest

Cover Crops, Crop Insurance Losses, and Resilience to Extreme Weather Events

Undergraduate Enrollment Intentions and Willingness-to-pay for Online to In-person Teaching Modalities

AAEA Invites You to their 2024 Sessions at ASSA

New Insights of the Role of Women in Agrifood Systems

Evaluating the Medium- and Longer-Term Health and Economic Impacts of Sugar-Sweetened Beverage Taxes

Encouraging Womenâ€™s Use of Agriculture-Related Financial Instruments

Farm Labor, Immigration, Wages, and Policy Impacts

Integrated Assessment Models (IAMs) for Navigating the Intersections of Agriculture, Climate Change, Trade and Water Quality

Research Frontiers in Agricultural Trade and Policy

Awokuse, Capps, Deller, Goodhue, Marsh, and Weersink Named Class of 2024 AAEA Fellows

Study: Extreme Rainfall Increases Ag Nutrient Runoff, Conservation Strategies Can Help

Women farmers quantitatively linked to better community well-being

A Reference-Price-Informed Experiment to Assess Consumer Demand for Beef with a Reduced Carbon Footprint

Farm Heterogeneity and Leveraging Federal Crop Insurance for Conservation Practice Adoption

Navigating the Challenges of Building a More Resilient Infant Formula Industry

Artificial Intelligence and the Future of Learning and Assessment in Agricultural and Applied Economics

An Economic Analysis of the â€˜Buy Localâ€™ Trend

Economywide Impacts of the Supplemental Nutrition Assistance Program

Grocery Shopping Behavior Changes Before and After the COVID-19 Vaccine

Investigating Consumer Stated Preferences for Gene-edited Orange Juice â€“ The Influence of Behavioral Traits

Quality-Related Descriptors to Increase Fresh Blueberries Purchase - Evidence from a Basket-Based Choice Experiment

Time-Varying Reaction of U.S. Meat Demand to Animal Disease Outbreaks

AAEA Invites Media & Press to Attend 2024 Annual Meeting

AI's Impact on Agribusiness and the Labor Market

Difference-in-Difference: Recent Methodological Advances and Their Relevance to Empirical Work

Environmental policy, justice, and behavior

Groundwater irrigation for sustainable development in South Asia

The impacts of climate change and agricultural adaptation

Nutrition, Inequality, Gender and Food Security

Producer and consumer acceptance of carbon and water management for climate-smart agriculture

Racial and Ethnic Disparities in Food Security in the United States

Research Developments in Food-Away-From-Home: A look at methods, data, and consumer choice

SNAP Benefit Cycles, the EBT Authorized Retail Landscape and Dietary Quality

2024 Washington Policy Outlook

Will Labor-Saving Automation Save Western Agriculture?

Withstanding the Maelstrom: Policies for Disaster Recovery and Resilience

Over 50 Recognized at 2024 AAEA Annual Meeting in New Orleans, LA

Is Environmental Consciousness Associated with Organic Food Consumption?

Nearly Uniform Prices of Fresh Produce Products in U.S. Retail Chains and Implications

Household Food Security Responses for SNAP Participants and Nonparticipants

Double Cropping as an Adaptation to Climate Change in the United States

U.S. Household Demand System Analysis for Dairy Milk Products and Plant-based Milk Alternatives

A Machine Learning-based Exploration of Resilience and Food Security

Retail Assortment Under Demand Shocks: Evidence from the U.S. Yogurt Market

Who (Actually) Gets the Farm? Intergenerational Farm Succession in the United States

The Potential for Increased Emissions Due to the Electronic Logging Device Mandate

Universal Free School Meals: Examining Factors Influencing Adoption of the Community Eligibility Provision

AAEA Invites You to their 2025 Sessions at ASSA

Awards and Honors

AAEA Sections

Mentorship Programs

AJAE

AEPP

2025 AAEA & WAEA Joint Annual Meeting

AAEA at 2025 ASSA Annual Meeting

AAEA Trust

Special Purpose Funds